As the name indicates Vatari Guggul is one of the best Vatavyadhi nashak Guggul kalpas.
Monograph:
Vatari GuggulAs the name indicates Vatari Guggul is one of the best Vatavyadhi nashak Guggul kalpas. It contains Eranda taila which is describes as ‘आमवातगजेंद्रस्य एरण्ड गजकेसरी||’. It also contains shuddha Gandhak which is described as ‘विषहर and रसायनोत्तम:|’
Each Tablet contains Eranda taila, Shodhit Gandhaka, Shodhit Guggulu (Commiphora wightii) exudate (Dashamoola shodhit) each 41.667 mg, choorna of Haritaki (Terminalia chebula) fruit pericarp, Bibhitaka (Terminalia belerica) fruit pericarp, Amalaki (Emblica officinalis) fruit pericarp each 41.667 mg, Preservatives used: Sodium benzoate.
Vata disorders, Joint disorders, Low backache, Gout, Kroshthu-sheersha (deformed knee due to chronic arthritis).
60 Tab., 1000 Tab.
2 to 4 tablets twice or thrice a day with Maharasnadi kadha, Amrutarishta, Dashamoolarishta or lukewarm water preferably after meals or as directed by the Physician.
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The most potent Pippali Choorna triturated in Pippali Kwath for time period of 64 Prahar i.e. 192 hours approximately. It acts as Rasayan and strengthens Pranavaha Srotas with its Phuphusabalya, Agnideepak, Amapachak and Kaphaghna properties.
The most potent Bhasma useful in Prameha, Pandu, Shwasa Netraroga is Yashada Bhasma. It is safe, standardized; prepared by Paradmarit method, one of the best in Bhasmikaran. It acts as Dhatushaithilya Nashak in Prameha, Madhumeha, and its complications.
Kukkutandatvak Bhasma is excellent Asthi-Mansa-Dhatuposhak, Vardhak, Rasayan, Vajikar Bhasma prepared by heating Kukkutandatvak (Egg-shell) in presence of Changeri Swarasa. It is rich, easily assimilable Calcium. Useful in Asthikshaya,Fractures, etc.
The Bhasma with Ushna, Deepan, Pachan, Grahi activity, prepared from 'Shankha' (Conch Shell). It improves digestion and also helps in absorbing excessive liquid content. Most useful in Digestive disorders like Amlapitta, Agnimandya, Chhardi, Ajeerna, etc.
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