Kaunch Pak
SKU: 010046113 Categories: ,

Kaunch Pak

MRP: 225 (inclusive of all taxes)


Kaunch Pak is a formulation known for its strength & stamina enhancing effects. It also helps in treating abnormalities related to sperm, and various Vata related disorders such as low backache, tremors, and also general debility. It helps to improve quality and quantity of Shukra Dhatu in the body.

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Monograph: Kaunch Pak
Expiry: 36 months from the date of manufacture

Manufactured by:

12th Mile, Old Madras Rd., Bengaluru-560049, INDIA.

Office of Consumer Care Desk & Marketed by:

135, Nanubhai Desai Rd., Khetwadi, Mumbai-400004.
Tel.: +91-22-23829874 (Mon to Fri from 10 am to 5 pm, excepting holidays)
E-mail: healthcare@sdlindia.com


Kaunch Pak is a formulation, widely known for its strength and staming enhancing effects, as this formulation helps to improve Shukra Dhatu in the body. This formulation is also beneficial in treating different kinds of abnormalities related to sperms such as low sperm count. Kaunch Beej which has an excellent Vata pacifying action is the chief ingredient of this product. Thus the formulation is used in various Vata related disorders such as low backache, tremors etc. Being Balya and Rasayan in nature, the formulation delivers good results in general debility associated with longstanding disease condition. It acts like a nourishing tonic for elderly people also.

Each 10 g contains choorna of Atmagupta (Mucuna pruriens) seed 3.000 g, Akarakarabha (Anacyclus pyrethrum) root, Shunthi (Zingiber officinale) rhizome, Lavanga (Syzygium aromaticum) flower bud, Gokshura (Tribulus terrestris) fruit, Nagakeshara (Mesua ferrea) stamen, Pippali (Piper longum) fruit, Kankola (Piper cubeba) fruit, Bala (Sida cordifolia) seed, Jatiphala (Myristica fragrans) seed endosperm, Draksha (Vitis vinifera) fruit, Vanga Bhasma, Abhraka Bhasma each 0.042 g, Sharkara 5.226 g, Goghruta 1.250 g.

Rasayan, Pushtikarak, General debility, Ksheena Shukra, Mootravikar, Vatarog.

Net Quantity:  200 g

5 to 10 g (1 to 2 teaspoonful) 1 to 2 times a day with lukewarm milk or as per disease condition.


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